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Following distillation, The Glenlivet XXV is aged for approximately 23 years in traditional oak casks. After its initial maturation, the whisky is double barreled, or finished, in hand-selected, first-fill sherry casks for an additional two years. The sherry casks impart a luxurious and bold aroma of ripe fruits, dark chocolate and creamy vanilla to the whisky. -
Glenlivet Archive 21 year fills your nose with aromas of aged oak; leather, ripe fruit, and toffee that are both deep and well balanced. Its flavors are rich with notes of toffee and roasted nuts with a long, spicy, woody finish.
